Thomas Raquel

Let’s Talk Live with Yu Tsai

For this edition of Let’s Talk Live with Yu Tsai, Thomas Raquel, Executive Pastry Chef at the renowned Michelin starred restaurant Le Bernardin, is my guest. Thomas and I delve into conversation about how he began his journey as pastry chef and the politics of the kitchen. We touch on diversity, identity, and the science of baking.

Thomas Raquel
@thomasjraquel

Yu Tsai
www.yutsai
.com 
@yutsai88

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Randall Slavin